Apparently this stuff is effortless to make and cooks faster than your cup noodle…
Heat up pan/wok/whatnot on max power- 30 seconds to 1 minute. Dump a bunch (neatly) onto the hot surface then immediately dump a small cup of water!
Cover for about 2 minutes at high heat.Package’s instruction: Heat on medium heat for 5 minutes… but I’m just too impatient for that xP.
Will you look at that! Pipin’ hot grilled gyoza before you even know it! Actually… more like before I even know it since it was all sticking and almost overcooked just 2 minutes in thanks to me cooking it on high power the whole way through ^^;.
Midnight snack… not the best but it works. Doesn’t have to be pretty haha.
Round 2! This time following the package’s instructions of using medium heat to simmer for 5 minutes…
While the package didn’t explicitly mentioned it, I’m guessing they want cold water… but I already got impatient so I dumped a glass of boiling water to speed things up. <3 the convenience of air pots.
More or less the same results… just takes 3 minutes longer >_>. FULL POWER ALL THE WAY!
Such a flexible food item, gyoza is. You can steam, deep fry, grill, or boil them! And it’ll still be good!