It’s been awhile since the last time we’ve done お好み焼き. Stuff like this is always fun with friends ^^.
Located in Japantown, I heard this place was pretty awesome for handmade soba and udon…
There were so many “first times” for me during the road trip. First time in SF, first time to six flags, now first time for shabu shabu. ALL I CAN EAT SHABU SHABU!
Committing gluttony again… :D
Got words that there is a relatively new “curry house” (aptly named “Kalé”/カレー; the place turns out to be a cafe) in town so my friends and I thought we could swing by for a bite ^^.
Hotategai (帆立貝）, or scallops, taste pretty awesome. If you ever go to Japan, be sure to keep your eyes peeled for these in dedicated candy shops because they do and will cost a bomb in the US.